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Sparrow Chocolate Compound
| Pack Size | 24 x 500 gr |
|---|---|
| Delivery Form | Solid |
| Taste | Chocolate |
| Colour | Chocolate |
| Melting Temp | 40 – 45°C |
| Process Temp | 32 – 36°C |
| Setting Time | 3 – 5 minutes (freezer) |
| Expired | 18 months |
| Storage | Cool & Dry Place (24 – 28°C) |
| Application | Praline, Ornament, Shaving |
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